WebMar 21, 2024 · When your rice is at the ready, heat the oil in a wok set over medium-high heat. Add the ginger and fry gently in the oil for about 1 minute. Next, add the spam. Cook the spam until it’s lightly crisped at the edges, stirring occasionally. Next, add the onions and carrots, and cook for a few minutes until tender. WebApr 7, 2024 · If you don't have any leftover cooked rice, here's how to make it: Combine 4 cups water and 2 cups white rice in a saucepan; bring to a boil. Reduce heat, cover, and simmer until rice is tender and water has been absorbed, 20 to 25 minutes. Remove from the heat and let cool to room temperature.
Pork Fried Rice Recipe - One-Pot, 30-Minute Dinner!
WebRice, with pork, fried contains 354 calories per 198 g serving. This serving contains 8.2 g of fat, 15 g of protein and 55 g of carbohydrate. The latter is 1.1 g sugar and 1.8 g of dietary fiber, the rest is complex carbohydrate. WebApr 22, 2024 · Calories: 375kcal Carbohydrates: 37g Protein: 23g Fat: 15g Saturated Fat: 8g Cholesterol: 129mg Sodium: 664mg Potassium: 512mg Fiber: 2g Sugar: 3g Vitamin A: 3902IU Vitamin C: 9mg … solid surface integral sinks
What to Eat When You’re Eating Chinese - Calories Count
WebApr 10, 2024 · Heat 1 tablespoon vegetable oil and 1 teaspoon sesame oil in a large skillet or wok over medium-high heat. Add the carrots and cook, stirring until slightly softened, about 3 minutes. Stir in the onions and cook until tender, about 3 minutes more. Stir in the garlic and cook until fragrant, about another 1 minute. WebNutrition Facts. Serving Size. 1 serving. Amount Per Serving. Calories. 445. Calories from Fat. 0. % Daily Value *. WebDec 7, 2024 · Instructions. Heat 2 teaspoons of oil in a large pan over medium high heat. Season the pork with salt and pepper. Place the pork in a single layer in the pan. Cook for 4-5 minutes or until meat is browned and cooked through. You may need to do this step in batches. Remove the pork from the pan. small american flag with stand